Executive Sous Chef
Company: The Slate Hotel Denver - Tapestry by Hilton
Posted on: February 7, 2024
The Slate Denver, Tapestry Collection by Hilton, was built in the
landmark building that formerly housed the Emily Griffith
Opportunity School. Located just steps from the Colorado Convention
Center in the heart of downtown Denver, The Slate's vibrant
destination is the cornerstone of Denver's newest and most
intriguing gathering spot. This modern yet nostalgic property
offers modern accommodations, fresh restaurant concept and unique
meeting space. Come join our team and be a part of history!
Pay rate $62K-$67K annually
The purpose of the EXECUTIVE SOUS CHEF is to direct and participate
in the preparation, seasoning, and cooking of salads, soups, fish,
meats, vegetables, desserts, or other foods, order supplies, and
keep records and accounts.
PRIMARY DUTIES AND RESPONSIBILITIES:
--- Check the quality of raw or cooked food products to ensure that
standards are met.
--- Monitor sanitation practices to ensure that employees follow
standards and regulations.
--- Check the quantity and quality of received products.
--- Order or requisition food or other supplies needed to ensure
--- Supervise or coordinate activities of cooks or workers engaged
in food preparation and kitchen maintenance.
--- Inspect supplies, equipment, or work areas to ensure
conformance to established standards.
--- Determine how food should be presented and create decorative
--- Instruct cooks or other workers in the preparation, cooking,
garnishing, or presentation of food.
--- Estimate amounts and costs of required supplies, such as food
--- Collaborate with other personnel to plan and develop recipes or
menus, taking into account such factors as seasonal availability of
ingredients or the likely number of customers.
--- Maintains regular attendance and is consistently on time.
--- Maintains high standards of personal appearance and grooming,
which include compliance with the dress code.
--- Performs any other duties as requested by supervisor.
Reasonable accommodations may be made to enable qualified
individuals with disabilities to perform the essential duties of
DESIRED COMPETENCIES, WORK SKILLS, AND KNOWLEDGE
To perform the job successfully, an individual should demonstrate
the following competencies. Other competencies not listed may be
required for specific positions. The requirements listed below are
representative of the knowledge, skills, and/or abilities
Associate demonstrates ORGANIZATIONAL SUPPORT
-Observes and adheres to safety and security procedures, promoting
a safe work environment.
-Ensures new hires complete new hire orientation.
Associate demonstrates INITIATIVE
-Seeks out new assignments and assumes additional duties when
-Able to reach effective solutions, poses good questions, consults
helpful resources, and does not stop at the first answer he/she
Associate demonstrates exemplary DEPENDABILITY / RELIABILITY
-Can be relied upon regarding task completion and follow up.
-Ensures work responsibilities are covered when absent.
Associate demonstrates ACCOUNTABILITY for their job performance
-Takes ownership of all work performed and communicated.
-Completes tasks on time or notifies appropriate person with an
Associate demonstrates acceptable PRODUCTIVITY standards
-Organizes resources, performs tasks, and coordinates with other
functions to most effectively and efficiently perform work
responsibilities and accomplish objectives on a timely basis.
-Assists department in exceeding productivity standards.
Associate demonstrates effective PROBLEM SOLVING
-Identifies and resolves problems in a timely manner, using
intuition and experience to complement data.
-Gathers and analyzes information skillfully.
Associate demonstrates WORKPLACE RESPECT to all associates
-Demonstrates knowledge of EEO policy and promotes a
-Shows respect and sensitivity for cultural differences.
-Able to build morale and group commitments to achieve goals and
Associate demonstrates effective ORAL /WRITTEN COMMUNICATION
-Practices attentive and active listening with all employees.
-Listens without interruption and gets clarification.
-Actively participates in meetings, contributing ideas to improve
Associate demonstrates excellent CUSTOMER SERVICE SKILLS
-Solicits customer feedback to improve service.
-Personally demonstrates a commitment to customer service by
anticipating and responding promptly to guest needs.
Associate demonstrates effective FINANCIAL MANAGEMENT skills
-Monitors and controls labor costs.
-Seeks approval for overtime, if required.
Associate effectively MANAGES PEOPLE
-Provides regular performance feedback and proactively addresses
performance concerns of staff.
-Develops staff so that successful customer service scores are
Keywords: The Slate Hotel Denver - Tapestry by Hilton, Denver , Executive Sous Chef, Hospitality & Tourism , Denver, Colorado
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