Restaurant Kitchen Manager
Company: Red Robin
Location: Aurora
Posted on: April 17, 2024
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Job Description:
Red Robin isn't your typical burger restaurant. Since the doors
opened at our first location in Seattle in 1969, we've always been
a team filled with unbridled energy, magnetic personalities, and a
passion for having fun!Now Hiring / Immediate Opportunity for a
Full TimeRestaurant Kitchen ManagerThe Kitchen Manager will oversee
all phases of food procurement including ordering, receiving and
inventory, storage and rotation, food preparation. Recipe
adherence, plate presentation, service, and production time
standards. The KM is responsible for driving culture in the
restaurant thru teaching, coaching and role modeling Red Robin
standards of execution. The KM is responsible for hiring, training,
retaining, and developing the kitchen department, meeting
profitability objectives by controlling food and labor costs,
writing schedules to support labor initiatives, new menu roll out
deployment.Be better for being here as a Red Robin Manager and
enjoy:Paid time offQuarterly bonus potential401(k) savings plan
plus a company match with immediate vestingHealth, vision, and
dental, life insurance plansReferral bonuses for bringing new
members to our team50% discount on Red Robin food and 25% for your
familyAwesome discounts on great things like computers, cell phone
plans, event tickets (concerts, sports, events, etc...) &
moreClosed on Thanksgiving and ChristmasSounds Great? We're looking
for our leaders to fit these criteria:2+ years of restaurant
experience2- 3 years in Kitchen / Culinary management or
supervisory experience preferred.Must be at least 21 years of
age.High school diploma or equivalent required, some college
preferred.Serv Safe certified recommended & state and local alcohol
enforcement where applicable.Must be able to work a flexible
schedule including opening, closing, weekends and holidays.Reliable
transportation required.Bilingual is a plus**Pay level is
determined by relevant experienceRed Robin is an equal opportunity
and e-verify employer, committed to a diverse workforce. Red Robin
independent franchisees each hire their own employees and establish
their own terms and conditions of employment, which may differ from
those described.Red Robin is a full service, casual dining
restaurant concept that has growth opportunities for kitchen
management / culinary managers / back of house leaders.#SourcingPro
#55uv #60total #redrobin588kitchenmanager #date032324
Keywords: Red Robin, Denver , Restaurant Kitchen Manager, Executive , Aurora, Colorado
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